Lasalle Grill Hours
115 W COLFAX
SOUTH BEND, IN 46601
Cuisines: American, Bar & Grill, Seafood, Steak
Monday | — | — |
Tuesday | — | 05:00 - 09:00 |
Wednesday | — | 05:00 - 09:00 |
Thursday | — | 05:00 - 09:00 |
Friday | — | 05:00 - 09:00 |
Saturday | — | 05:00 - 09:00 |
Sunday | — | — |
Delivery pricing may vary from restaurant menu pricing. DineIn prides itself in having the lowest fees in the industry.
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is today at 5:45 PM.
- SMALL PLATES
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Artisan Bread Plate
Housemade breads.
$9.29
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Baked Brie En Croute
Golden raisins & kiwi, toasted pecans.
$14.49
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Baked Escargot
White wine shallot butter, rosemary bread.
$18.59
-
Duck Confit Tostada
Oaxaca cheese, mango & red onion salsa.
$19.59
-
Morel Mushroom & Fiddlehead Fern
Taragon poached duck egg, braised wild boar, sherry butter sauce.
$28.89
-
Pan Seared Sea Scallops
Roasted garlic & artichoke puree, tangerine.
$23.69
-
Red Deer Carpaccio
Salt cured egg yolk, torched white anchovy, truffle aioli.
$24.79
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Seared Foie Gras
Ciabatta, golden beet, pistachio, dried cherry, grilled onion soubise.
$18.59
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Shrimp Cocktail
Cocktail sauce Lasalle.
$16.49
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Turkey Noodle
Fried sage.
$10.39
- SALADS
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Baby Spinach Salad
Toasted walnuts, blue cheese, fuji apples, warm bacon dressing.
$13.39
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Classic Caesar
Parmigiano-Reggiano, garlic croutons.
$9.29
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Lasalle Grill House Greens
Dried apricots, pine nuts, heirloom grape tomatoes, ginger-mustard vinaigrette.
$10.39
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Steakhouse Wedge
Diced tomatoes, hard-boiled eggs, tobacco onions, crispy bacon, warm gorgonzola dressing.
$12.39
- HARDWOOD GRILLED ENTREESSteady heat and fragrant smoke add a distinct and complex flavor profile to our hardwood grilled specialties. All steaks are served classically with Potatoes Lasalle, Tobacco Onions and Jim Bean Bourbon butter.
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Amish Chicken Breast
Tobacco onion mashed potatoes, rosemary supreme sauce.
$35.09
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Boneless Ribeye
Halpern's Angus beef.
$61.79
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Center Cut Filet Mignon
Linz Heritage Reserve.
$63.89
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New York Strip
Platinum Gold Angus, Linz Heritage Reserve.
$60.79
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New York Strip Au Poivre
Fresh ground pepper, brandy peppercorn sauce.
$65.99
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New Zealand Lamb Loin
Sun-dried tomato whipped potatoes, chorizo and pepita broth.
$46.39
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North Road Salmon
Wild mushroom risotto, smoked ham ragu.
$40.19
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Pork Tenderloin
Black truffle & ricotta tossed bucatini, banana pepper chimichurri, sun dried tomato salad.
$29.89
- ENTREES
-
Cajun Mac & Cheese
Rock shrimp & andouille sausage, roasted garlic breadcrumbs.
$29.89
-
Glazed Sesame Chickpeas
Sauteed vegetables, jasmine rice.
$25.79
-
Korean Spiced Duck Breast
Gaji-namol, kimchi, ginger & mushroom jus.
$38.19
-
Pan-seared Golden Tilefish
Black barley porridge, lime pickled cabbage.
$33.99
- SIDESClassic side dishes are prepared with Lasalle Grill flair. Suitable for two.
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Gorgonzola Mac & Cheese
$12.39
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Mexican Street Corn
$10.39
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Mushroom Saute
$8.29
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Whipped Potatoes
$7.29
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Whtie Cheddar Mac & Cheese
$12.39
- DESSERT SELECTIONS
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Flourless Chocolate Cake
Raspberry puree.
$10.39
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New York Style Cheesecake
Brandy roasted strawberries.
$10.39
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Warm Molten Chocolate Cake
Sea salt caramel gelato.
$10.39