Lasalle Grill Hours
115 W COLFAX
SOUTH BEND, IN 46601
Cuisines: American, Bar & Grill, Seafood, Steak
Monday | — | — |
Tuesday | — | 05:00 - 09:00 |
Wednesday | — | 05:00 - 09:00 |
Thursday | — | 05:00 - 09:00 |
Friday | — | 05:00 - 09:00 |
Saturday | — | 05:00 - 09:00 |
Sunday | — | — |
Delivery pricing may vary from restaurant menu pricing. DineIn prides itself in having the lowest fees in the industry.
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is today at 5:45 PM.
- SMALL PLATES
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Artisan Bread Plate
Housemade breads.
$9.29
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Baked Brie En Croute
Caramel apple compote, toasted pecans.
$14.49
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Beef Carpraccio
Spanish olives, pickled red onion, parmesan toasted focaccia.
$20.69
-
Chilled Watermelon Puree
Vanilla yogurt, blueberries.
$12.39
-
Crab Stuffed Portobello Mushroom
Artichokes, parmesan, sriracha aioli.
$17.59
-
Escargot
White wine & garlic butter, bread crumbs.
$18.59
-
Lobster Ravioli
Fried spinach, saffron-artichoke cream.
$21.69
-
Pan Seared Foie Gras
Caraway rye, fried prosciutto and grilled green onions, strawberry & vanilla clabber.
$24.79
-
Pan Seared Sea Scallops
Tarragon & mushroom risotto, cherry preserves.
$23.69
-
Shrimp Cocktail
Cocktail sauce Lasalle.
$16.49
- SALADS
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Caprese Salad
Tomato, mozzarella, fresh basil, balsamic.
$13.39
-
Classic Caesar
Parmigiano-Reggiano, garlic croutons.
$9.29
-
Lasalle Grill House Greens
Dried apricots, pine nuts, heirloom grape tomatoes, ginger-mustard vinaigrette.
$10.39
-
Steakhouse Wedge
Diced tomatoes, hard-boiled eggs, tobacco onions, crispy bacon, warm gorgonzola dressing.
$12.39
- HARDWOOD GRILLED ENTREESSteady heat and fragrant smoke add a distinct and complex flavor profile to our hardwood grilled specialties. All steaks are served classically with Potatoes Lasalle, Tobacco Onions and Jim Bean Bourbon butter.
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Amish Chicken Breast
Tobacco onion whipped potato, tomato cream.
$37.09
-
Boneless Ribeye
Halpern's Angus beef.
$61.79
-
Center Cut Filet Mignon
Linz Heritage Reserve.
$63.89
-
Moroccan Spiced Lamb Loin
Marcona almond whipped potato, chimichurri.
$48.49
-
New York Strip
Platinum Gold Angus, Linz Heritage Reserve.
$60.79
-
New York Strip Au Poivre
Fresh ground pepper, brandy peppercorn sauce.
$65.99
-
New Zealand Elk Chop
Roasted garlic whipped potato, wild mushroom demi glace.
$85.49
-
North Road Salmon
Quinoa and summer squash, artichoke and sun-dried tomato relish, grilled leek velouté.
$40.19
-
Porterhouse Porkchop
Mashed sweet potatoes, cilantro lime crème fraiche.
$35.09
- ENTREES
-
Adobo Spiced Duck Breast
Bacon & cheddar blue grits, cherry preserve and habanero barbecue.
$39.19
-
Cajun Mac & Cheese
Rock shrimp & andouille sausage, roasted garlic breadcrumbs.
$29.89
-
Gochujang Halibut
Purple rice, napa cabbage slaw.
$39.19
-
Grilled Chipotle Tofu
Black beans and fire roasted corn, pico de gallo.
$25.79
- SIDESClassic side dishes are prepared with Lasalle Grill flair. Suitable for two.
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Gorgonzola Mac & Cheese
$12.39
-
Mexican Street Corn
$10.39
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Mushroom Saute
$8.29
-
Whipped Potatoes
$7.29
-
Whtie Cheddar Mac & Cheese
$12.39
- DESSERT SELECTIONS
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Flourless Chocolate Cake
Raspberry puree.
$10.39
-
New York Style Cheesecake
Brandy roasted strawberries.
$10.39
-
Warm Molten Chocolate Cake
Sea salt caramel gelato.
$10.39