2 Eggs With 1/2 Lb Ground Beef Steak
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EGG PREPARATION
OVER EASY
OVER HARD
OVER MEDIUM
POACHED
SCRAMBLED
SUNNY SIDE UP
MEAT TEMP
MEDIUM
MEDIUM RARE
MEDIUM WELL
RARE
WELL DONE
STARCH
GRITS
POTATOES
SIDE
BISCUIT
RYE TOAST
WHEAT TOAST
WHITE TOAST
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